The 23rd of September declares the end of summer – and consequently the beginning of fall, whose rainstorms facilitate the growth of mushrooms on a large part of Italian territory.

Due to their variety, size and scent you can find them in any kind of courses: that’s why a lot of people usually go looking for them in the woods. But remember: before going you must actually study manuals and guides, if you don’t want to risk a food poisoning.
At Falciani Restaurant you will taste mushrooms with escalopes of pork, but mostly on different pizzas: with ham, on the Capricciosa and inside the Calzone.

Don’t forget to book a table: +39 0415224872

Pic by Pixabay