Falciani tagliolini Want to try new flavors? The delicious tagliolini alla “Falciani” can be for you! A new recipe created by the Chef of the Falciani restaurant, able to combine innovation, creativity and tradition in a single dish. On the palate, the taste is firm and well balanced, a perfect combination of flavors from the […]
The traditional cuisine of Venice consists of simple and tasty recipes like Spaghetti alla busara. The busara comes from Trieste and Istria and it blends with the culinary tradition of Venice after the second postwar period, becoming one of the most distinctive dish of the lagoon cooking. The meaning of the term “busara” has many […]