heat show venice falciani restaurant

Heat Show: art and nature at the Archives of Mercy

For those who have not yet managed to go, they will have until November 24 to visit the exhibition Heat – create the environment you are willing to live in – inaugurated on May 12th at the Archives of Mercy in Venice, that is not only a symbol of history and culture, but also a […]

the iron of the gondola - ristorante falciani venice

The iron of the gondola

The Venice gondola is famous throughout the world, but not everyone knows the symbolic value of its iron, positioned at the front of the boat. The iron of the gondola, also called “comb”, is located exactly in the bow and is rich in decorations and meanings. It has a “S” shape that recalls the progress […]

venetian cuttlefish - ristorante falciani venice

Venetian cuttlefish with polenta

Typical dish of the city, Venetian cuttlefish with polenta is a delicacy that you can’t miss during your stay in Venice. The preparation of the dish is homemade and the long cooking of the cuttlefish allows to give the ingredient softness and flavor; the aromas of fresh onion, garlic and white wine, used as a […]


Getting Around Venice: Calle del Paradiso

The Calle del Paradiso is one is one of the most known street in the Venice city. It has got historic buildings in Byzantine and Gothic style, along the calle, from which one can see the traditional barbicans, architectural structures in stone or wood, used to increase the housing size of the houses, without reducing […]


Pineapple, a panacea not only for the palate!

Among the most savory fruits of the summer, the pineapple was tasted by Christopher Columbus in the island of Guadalupe in 1493, offered by local people with the name of “Nanà”, not only “delicious” for the palate, but also rich in properties. In fact, pineapple is recognized as one of the healthiest fruits of this […]

menù carne ristorante falciani venezia

Our meat cuts choice

There’s nothing tastier than a good meat course ordered at the restaurant. Falciani restaurant‘s chefs choose with attention and care every single meat cut, of every animal, to guarantee soft and seasoned food. If you like beef meat we cannot but suggest you our entrecôte (ribe eye steak) or beef fillet, on the grill, and […]

venezia inverno ristorante Falciani

Winter in Venice

Although calendars tell us that winter is starting from the 21st December, low temperatures and bad weather are jumping the gun. Winter in Venice is a magical season, thanks to the fog rolls through canals and provokes that unique charm: don’t be surprised to see many photography enthusiasts who, with cameras and tripods, walk around […]